The Glenmorangie has flavors of honeyed sweetness fused with notes of citrus, vanilla and almonds, making it delicate, alluring and very complex.
Glenmorangie Prestige Quinta Original
The “Quintas” or wine estates, of Portugal provide the Ruby Port casks for this velvety textured Glenmorangie “Ruban” is the Gaelie for ruby.
The 18YO is rich, rounded and sweet with dried fruits and a complex floral fragrance. The taste is balanced between honey, malt and flowery scents. Dates and figs emerge in the background with a hint of wood smoke. Above all, the finish is long and enticing with the sweetness of dried fruit and subtle dryness of Oloroso nuttiness.
A strong Aruba espresso fused with a treacly plum pudding, rich with sherry, and candied orange peel. Contrast of rich sweetness with an explosive crackle of sizzling spices and bitter mocha. Another fresh spring-like breeze of mint with a bright citrus lemony-green quality.
Aromas of warm spices mix with smooth chocolate covered raisins, honeycomb and caramel toffee. Deliciously sweet sherry flavored sultanas, orange segments, walnuts and butterscotch combine to create complex warm spices. Even more, the finish is long and satisfying finish with spiced orange and chocolate covered hazelnuts.
Glenmorangie Nectar D’or
Lime and orange rind, sultanas and dates give a rich fruity flavor laced with tantalising spices of coconut and nutmeg. Taste of ginger, nutmeg and toasted almonds bring a deep, warming taste interwoven with a syrupy lemon meringue and honeycomb middle. Long and lusciously sweet finish with lemon zest, white chocolate, vanilla and traces of ginger and nutmeg finish.
Glenmorangie Grand Vintage Single Malt 1996
A zesty, citrus mouthfeel brings a surge of oranges and lemons, tempered by ripples of vanilla and fudge. Next, with remarkable finesse for a whisky of such age , come subtle notes of ginger, sweet chilli and oak.